6B11103
Ағылшын
Бакалавриат
4 года
Всемирная история
География
Программа направлена на подготовку высококвалифицированных специалистов, обладающих глубокими знаниями и практическими навыками для успешной работы в многогранной индустрии туризма и гостеприимства. Программа готовит выпускников к работе в международной среде, развивая культурную компетентность, коммуникативные и языковые навыки, а также лидерские качества, необходимые для устойчивого развития. Ориентированная на современные тенденции и вызовы отрасли, программа помогает студентам эффективно адаптироваться к динамичным условиям рынка и открывает широкий спектр карьерных возможностей в гостиничном и туристическом бизнесе.
Course Title | ECTS | Required/Elective |
---|---|---|
General Education Courses /56 ECTS/ | ||
History of Kazakhstan |
5 | R |
Philosophy | 5 | R |
Sociology | 2 | R |
Political science |
2 | R |
Cultural studies |
2 | R |
Psychology | 2 | R |
The Kazakh (russian) language |
10 | R |
Foreign language | 10 | R |
Informative-communicative technologies |
5 | R |
Physical Training |
8 | R |
General cultural competences courses | 5 | E |
Major required courses /101 ECTS/ | ||
Introduction to Hotel Industry |
5 | R |
Hotel Business English 1,2 |
9 | R |
Hospitality Accounting |
4 | R |
F&B Management |
5 | R |
Introduction to Tourism Industry |
4 | R |
Basics of Tourism Studies |
4 | R |
History of tourism |
6 | R |
Academic writing |
3 | R |
Management in tourism |
5 | R |
Managing Front Office Operations |
5 | R |
Managing Housekeeping Operations |
4 | R |
Hospitality HR Management |
5 | R |
Hospitality Financial Management |
5 | R |
Revenue Management |
4 | R |
Hospitality Strategic Management |
5 | R |
Excursion Study |
6 | R |
Service Marketing |
5 | R |
Course Title | ECTS | Required/Elective |
---|---|---|
Major elective courses /75/ | ||
Tourism infrastructure |
5 | E |
Organization of international tourism |
5 | E |
Tourism and Local History |
3 | E |
Tourist regional studies |
3 | E |
Internartional Tourism Geography |
6 | E |
Recreational Complexes of the World | 6 | E |
Gastronomic tourism |
5 | E |
Transport services in tourism |
5 | E |
Microeconomics of tourism |
5 | E |
Macroeconomics of tourism |
5 | E |
Leadership & Professional Development |
4 | E |
Psychology of business communication |
4 | E |
Organizational Behavior in Hospitality |
4 | E |
Advertising in the service sector | 4 | E |
Innovative Technologies for Hospitality and Tourism | 5 | E |
Statistics, analytics and tourism development strategies |
5 | E |
Research Methods |
5 | E |
Research and Information in the tourism and hospitality industry |
5 | E |
Branding and PR in tourism | 6 | E |
Imageology in tourism | 6 | E |
MICE tourism | 6 | E |
Tourist Formalities | 6 | E |
Animation activities in the field of tourism | 5 | E |
Tour operating | 5 | E |
Health, Safety and Security in Hospitality & Tourism | 5 | E |
International booking and reservation systems | 5 | E |
Tourism cluster and sustainable tourism development | 5 | E |
Event tourism | 5 | E |
Tourism and Cultural Heritage | 6 | E |
Tourist country studies | 6 | E |
Internship | 12 | R |
State Exam/Bachelor’s Thesis | 8 | R |